BOTANICAL NAME: Vanilla planifolia
ORIGIN: INDIA
PROCESS: Sun dried and cured pods/fruits are powdered for CO2 extraction
PLANT PART: Fruits/Pods
HARVEST SEASON:
MAJOR CONSTITUENT: Vanillin (upto 6%), acetaldehyde, furfural, hexanoic acid, 4-hydroxybenzaldehyde, eugenol, methyl cinnamate, isobutyric acid
OVERVIEW: